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BATTERSBY – BEST RESTAURANT IN BROOKLYN

The Battersby restaurant was established in 2011 in Cobble Hill. From the first year of the establishment, it was in the top 10 best new restaurants in America on Bon Appétit magazine. With that success, the restaurant’s growth rapidly increased. Battersby is also an attractive destination with various dishes.Beside, Battersby also provided readers with a great cookbook ” BATTERSBY: Extraordinary Food from an Ordinary Kitchen”. From 2021, Joseph Ogrodnek and Walker Stern will help readers prepare menus with delicious recipes and provide Kitchen tools and gadgets reviews at battersbybrooklyn.com

Customer Reviews

Chefs Walker Stern and Joe Ogrodnek are two of the best young chefs in the country! The Chilled Corn Soup alone proves their talent! We’re still dreaming about the Berkshire Pork.
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CITY GRIT
From Foursquare.com
Wonderful restaurant. The tasting menu was really fantastic and surprisingly not pretentious. The chefs even incorporated a few dietary restrictions without missing a beat! Truly enjoyable experience.
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BLE2106
From NewYork
One of the best dining experiences you can have. Small little restaurant putting out world class food. It's high end and completely affordable. The accolades from last year are staggering.
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Tristan
From Aribnb
Fine dining food, elegant casual style = Perfection. I visited Battersby for a tasting menu. Single dinner. Service was excelent, food was cooked to Perfection. Balanced flavors, and really nice presentations. Battersby is a MOST VISIT if traveling to New York.
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Emartinez_c95
From tripadvisor.com
Battersby is one of the most talked-about restaurants on Smith Street, and I can tell you that it's worth all the hype. Get past the whole mystique of the kale salad, and you'll find a wonderfully inventive menu that they create in one of the tiniest kitchens I've ever seen.
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Kenny C
From Brooklyn
Absolutely fantastic eating experience. Everything was great. Every course was a surprise. Served with a wink and flavors that excited the palate in unique ways. Seemingly simple ingredients are blended by Battersby to transform simple to complex. Well done.
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Kyle Harder
From Google Map