Battersby

Tuesday-Saturday 5:30-11pm
CLOSED SUNDAY AND MONDAY

Due to our small size, all reservations are for our five course tasting menu ($75 per person). Our tasting menu generally lasts around two hours for two guests.

Please feel free to come by during our dining hours if you would like to enjoy our a la carte menu. Seating is first come, first served.

Our menus are seasonal and dynamic; courses are subject to change due to availability and dietary restrictions.

DESSERT     12

Valrhona Chocolate Pudding  
battenkill cream, crispy quinoa

Stout Cake  
cream cheese icing, cherries

House-made Ice Cream  
peach, pistachio, mint chocolate chip

Affogato
cardamaro, vanilla ice cream, espresso

COFFEE & TEA
Brooklyn Roasting Co.  
Espresso   3   Cappuccino/Latte    4.50
Espresso Corretto - espresso with sambuca   7

Teas    3
Earl Grey, Darjeeling, China Oolong, Hōjicha Green, Chamomile, Peppermint

AFTER DINNER DRINKS
Moulin Touchais Coteaux du Layon  Loire, France ’94                           15
Bonal Gentiane‑Quina France                                                                    11
Domaine de la Tournelle Macvin du Jura Jura, France NV  750ml         95
Domaine d’Espérance Armagnac XO (10 years) France                         25
Daron Calvados Fine (5 years) Pays d’Auge, France NV                         18
Laird’s Applejack Scobeyville, NJ                                                             13

GRAPPA
Moletto Barbera Grappa Piedmont, Italy                   13
Nonino Moscato di Grappa Friuli, Italy                      18
House-made Plum Grappa Brooklyn, NY                  15

ITALIAN AMARI   
Braulio                     13                                                          
Montenegro             13
Amaro Nonino        14
Branca Menta         11
Cynar                       11                                                                 
Fernet Branca         11
Lucano Amaro       12
Ramazzotti              11