Battersby

Tuesday-Saturday 5:30-11pm
CLOSED SUNDAY AND MONDAY 

 

Due to our small size, all reservations are for our five course tasting menu ($75 per person).  Seating for our a la carte menu is based on walk-in availability. 
 


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each night we feature our
FIVE COURSE TASTING MENU
which includes four savory courses and one dessert course.
the cost is $75 per person.
if you would like details about tonight's tasting menu, please email us at
reservations@battersbybrooklyn.com

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 A LA CARTE OFFERINGS: 

Cantabrian Anchovy Toast butter, lemon 12          

Chicken Liver Mousse sweet & sour shallots, miche 12

Country Pâté savora mustard, pickled ramps 14

 

Little Gems buttermilk, breadcrumbs, radish, mojama 16

Lobster stracciatella, fava beans 19

Spring Greens Ravioli ramps, fava beans 18

Cavatelli sausage, broccoli rabe 18

Duck Egg ramps, morels, asparagus, lardo 18

 

Vermillion Snapper peas, spinach, sabayon 32

Trippa alla Romana pancetta, tomato, fregola 28

Bomba Rice chorizo, duck, octopus, aioli 28